Menu Selections


Truffle-scented Poached Lobster Macaroni & Cheese

– and –

Caesar Salad with Parmesan Cheese and Croutons

Main Courses

Roasted French-cut Chicken Breast Stuffed with Prosciutto, Spinach, and Fontina Cheese

Served with Hand-spun Garlic-Herb Pasta and Fire Roasted Tomato Coulis

Fragrant Lemon-Dill Salmon

Served with Jasmine Rice and Citrus Butter

Smoked Pork Tenderloin with Lavender Honey Jus and Toasted Hazelnut & Fig Relish

Served with Garlic & Sea Salt Smashed Potatoes 

Younger Guests' Menu

Chicken Tenders served with

Creamy "Mickey-roni" & Cheese 

and an assortment of Fresh Fruits

Special dietary needs can be accommodated upon request.

Please contact the couple in advance of your RSVP to discuss.


We're working on it.

(And whistling while we do.)


Menu options are still being finalized and

will be available here prior to the RSVP deadline.

Please check back soon.

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